Food & Drink

Starters

Marcona Almonds — salted & fried

Olives — marinated olives, garlic, balsamic
add focaccia

Cheese — Barely Buzzed, Mt. Tam, Toma Truffle with marcona almonds, membrillo, fig jam, golden raisin mostarda, rustic crackers

Carrot Coconut Soup — spiced pumpkin seeds, cilantro oil, ginger chili oil

TSRL Farm Lettuces — carrot, cucumber, watermelon radish, “Sea” Ranch dressing

Chicory Salad — mandarin orange, candied walnuts, feta, yuzu-champagne vinaigrette

Hamachi Crudo* — grilled cucumber, jalapeño infused coconut cream, strawberry, cilantro oil

King Salmon Sashimi* — nori-sesame crunch, white soy, garlic brown butter crumble, trout roe, avocado purée

Mids

Grilled Octopus — guajillo tamarind glaze, wakame seaweed salad, jasmine rice chip

Glazed Pork Belly — gochujang honey, polenta, frisée, apple cider vinaigrette

Cacio e Pepe — mafaldine pasta, red miso butter, pecorino romano, peppercorn

Uni Carbonara — squid ink chitarra pasta, pancetta, furikake, sea urchin

Diver Scallops — onion soubise, asian pear, beluga lentils, purple frilly mustard

Mains

Spring Pea Risotto — cured egg yolk, stracciatella cheese, preserved lemon, sunflower seeds

Ōra King Salmon — tahini cashew purée, beet greens, tokyo turnips, sesame

Honey Glazed Duck Breast — beet puree, braised red cabbage, pickled berries, toasted hazelnuts

Grilled NY Steak — 6oz Snake River Farms beef, cauliflower puree, coffee soil, mushrooms, green garlic oil, charred scallion

Starters

Marcona Almonds — salted and fried

Olives — marinated olives, balsamic
add focaccia

Cheese — Barely Buzzed, Mt. Tam, Toma Truffle with marcona almonds, membrillo, fig jam, golden raisin mostarda, rustic crackers

Carrot Coconut Soup — spiced pumpkin seeds, cilantro oil

TSRL Farm Lettuces — carrot, cucumber, watermelon radish, “Sea” Ranch dressing

Caesar Salad — Parmigiano Reggiano, boquerones, croutons *
add grilled Petaluma chicken breast

Mains

Roasted Veggies on Focaccia — eggplant, zucchini, bell pepper, arugula & provolone, with side salad

Sea Ranch Burger — Sea Ranch Farm beef, shallot jam, pickled green tomato, aged white cheddar, arugula, brioche bun, special sauce
with french fries & ketchup

Porchetta Sandwich — herb aioli, piquillo peppers, mixed greens, rosemary focaccia
with french fries & ketchup

Grilled Chicken Sandwich — korean bbq sauce, roasted pepper aioli, pickled vegetables, napa cabbage
with french fries & ketchup

Beef Shortrib Quesedilla — sour cream, spicy salsa macha (contains peanuts), pickled red onion, jack cheese flour tortilla

Sides

French Fries - lightly salted & ketchup

Sidewinder Fries - house-made spiced seasoning, charred lemon aioli 

Sweets

Churro Donut - vanilla bean gelato, cinnamon-sugar

Dark Chocolate Gelato

Starters

Avocado Toast — preserved Meyer lemon relish, pickled onions, and greens

2 Eggs Any Style, Bacon & Brioche Toast

Belgian Liege Waffles — fresh berries, maple syrup, powdered sugar

Bagel & Lox — cream cheese, smoked salmon, capers, red onion, and tomato

Huevos Rancheros — black beans, guacamole, sour cream, pico de gallo, 2 eggs, ranchero sauce

Eggs Benedict — poached eggs with Black Forest ham, spinach, and hollandaise on English muffin

Chillaquilles Verdes — green tomatillo salsa, cotija cheese,sour cream, pickled red onion
+ 2 eggs any style
+ add chorizo

Tomato Soup — parmigiano reggiano

TSRL Farm Lettuces — carrot, cucumber, watermelon radish, “Sea” Ranch dressing

Kale Salad — toasted cashews, dried cherries, pecorino romano, honey-sherry vinaigrette

Roasted Veggies on Focaccia — eggplant, zucchini, bell pepper, arugula, provolone, side salad

Grilled Chicken Sandwich — pickled vegetables, korean bbq sauce, roasted pepper aioli, napa cabbage
with french fries & ketchup

Porchetta Sandwich — herb aioli, piquillo peppers, mixed greens, rosemary focaccia
with french fries & ketchup

Sea Ranch Burger — shallot jam, pickled green tomato, aged white cheddar, arugula, brioche bun, special sauce
with french fries & ketchup

Beef Shortrib Quesedilla — sour cream, spicy salsa macha (contains peanuts), pickled red onion, jack cheese, flour tortilla

Sample Wine Menu

View Here

Canapes

First

Rockfish Crudo
Cherry Tomato, Dashi Gelee, Nori Oil

2024 Sonoma Coast Chardonnay

Second

Scallop & Pork Belly
Sweet Potato Puree, Crispy Leeks, Toasted Peanut

2024 Camp Meeting Ridge Chardonnay

Third

Dessert

Starters

(choice of)

Butternut Squash Caesar Salad
Romaine Lettuce, Brown Butter Crumble, Parmesan

Farm Greens Salad
Candied Pecans, Cranberries, Radish, White Balsamic Vinaigrette

Parsnip Soup
Pumpkin Seed Gremolata

Mains

(choice of)

Garlic & Herb Roasted Turkey Breast 
Rosemary Turkey Jus

48 Hour Beef Shortrib
Black Garlic Soy Glaze

Local Rockfish
Sweet Potato Veloute

Wild Mushroom Risotto
Balsamic Glaze, Parmesan, Parsley Oil

Sides

(included with all mains)

Crispy Brussels Sprouts

Potato Puree

Brioche Stuffing

Duo Dessert

Cheesecake

Pumpkin Pie

Christmas Eve Sample Menu

Canapes
Herbed Cream Cheese Profiterole
Dill

Prosciutto & Fig Jam Tartlet
Thyme, Manchego Cheese

Yellow Tail Crudo
Quinoa Crisp, Fennel Pollen, Pickled Fresno Chile


Ora King Salmon 
Blood Orange Glaze, Chicories

Green Garlic Honey Glazed Pork Belly
Beluga Lentils, Leek Confit, Crispy Leeks

Grilled NY Strip 
Tempura Maitake Mushroom, Kale - Nori Powder, Roasted Celery Root Cream, Mushroom Duxelle


Caramel Apples 
Almond Oat Crumble, Cinnamon Tuile, Vanilla Bean Ice Cream

New Years Eve Sample Menu

Canapes
Cacio e Pepe Arancini
Charred Lemon Aioli, Pecorino Snow

Beef Tartare Crostini
Smoked Paprika, Cured Egg Yolk, Sourdough

Shrimp Toast
Sesame, Ginger, Scallion, Seaweed Aioli

Citrus Cured Trout
Avocado Puree, Fennel Sand, Radish, Passion Fruit, Freeze Dried Mandarin

Butter Poached Lobster Tail
Sunchoke Puree, Spiced Sunflower Seeds, Bok Choy, Calendula, Basil Oil

Beef Tenderloin
Shiitake Mushroom-Scallion Skewer, Shallot Jam, Garlic-Herb Potato Puree

Dark Chocolate Cremeux
Coffee Creme Anglaise, Candied Peanuts