Winemaker Dinner with Decanter Magazine
- November 15
- 6:00 PM - 9:00 PM
- The Dining Room
Saturday, 11.15, at 6pm
The Dining Room
The Sea Ranch Lodge presents a dinner with Decanter Magazine: Closing the Gap to Burgundy: America's great Pinot Noirs and Chardonnay
Join Decanter's North American Editor and Sonoma Correspondent, along with their six selected winemakers, as we taste the best Burgundian wines made here in America, between the Sonoma Coast and the Willamette Valley of Oregon.
The evening will spotlight Pinot Noir and Chardonnay from six incredible West Sonoma Coast and Oregon producers, paired with a menu crafted to complement each wine. Joining us from Oregon are Shane Moore of Gran Moraine, Alban Debeaulieu of Abbott Claim, and Evan Martin of Martin Woods. From the Sonoma Coast, we’ll welcome Ross Cobb, Catherine Kistler of Occidental, and Joe Ryan of Ernest Vineyards.
It promises to be an intimate evening of great wines, thoughtful pairings, and good company with legendary winemakers by the sea.
$250 per person + tax and gratuity.